Mexican Chorizo Recipe Ideas

Known for its savory, spicy flavor, chorizo is a type of pork sausage used in many Mexican-inspired dishes. Although it's delicious when eaten by itself, you can incorporate the sausage into a wide range of recipes, and even substitute it for another type of meat as well.

Featuring a blend of coarsely chopped pork, fat, and spices such as smoked paprika and chili pepper, chorizo can be eaten sliced, on a bun, fried, or grilled, among many other ways. If the sausage is cured or smoked, you may be able to enjoy it uncooked as well.

Chorizo is a very versatile sausage in that you can use it to enhance breakfast, lunch and dinner entrees. The sausage also comes in mild, medium, and hot, so you can easily choose your level of spiciness. If you're making a dish for kids or for guests, it's best to opt for a milder chorizo to please everyone. 

Here are some chorizo recipe ideas to consider.

1. Chorizo-Topped Pizzas

If you're looking to give a classic favorite a new flavor, try topping a pizza with chorizo slices before baking it. Use the chorizo in place of traditional Italian sausage or pepperoni and complement its Spanish flavor with unexpected ingredients such as cilantro, roasted corn, and poblano peppers. 

This recipe is especially ideal for parties, as guests can easily eat pizza as they mix and mingle. It also makes a perfect entree for Mexican-themed celebrations. 

2. Chorizo Omelets 

Spice up your mornings with a robust chorizo omelet, which can be served alongside avocado slices or roasted potatoes for a filling breakfast. In addition to the chorizo, fill your omelet with ingredients such as Monterey Jack cheese, green and red peppers, diced tomatoes, and green onions.

Top with a dollop of sour cream and a bit of salsa to finish the dish.

3. Chorizo Burgers

If you like spicy burgers, consider using chorizo instead of hamburger next time. Take the sausage out of its casing, form it into patties, and either pan-fry or grill, depending on your preference. Serve the flavorful burgers in buns, and finish with a variety of toppings, including red onions, avocado, roasted poblano peppers, sliced jalapenos, cilantro, and any type of cheese you'd like. You can also enhance the burger with spicy mayonnaise or chipotle ranch dressing. 

Complete the casual-yet-tasty meal with sweet potato fries, fried plantains, potato salad, or cole slaw. For more information, contact your local Mexican chorizo distributor